From Allrecipes.com   Ingredients: Salad 2/3 cup quinoa 1 1/3 cups water 1 bunch kale, torn into bite-sized pieces 1/2 avocado - peeled, pitted, and diced 1/2 cup chopped cucumber 1/3 cup chopped red bell pepper 2 tablespoons chopped red onion 1 tablespoon crumbled feta … [Read more...]

It's getting to be that time when Pin Oak Place has a lot of greens available! Here are some of our favorite dressings.   Honey Lemon Dressing shake together: 2 T. Honey 1/4 c. of lemon juice 1/2 c. of oil salt, pepper and herbs to taste   French … [Read more...]

So easy and simple and delicious! 3 tablespoons olive oil 1/2 of a lemon juiced or 1 teaspoon white vinegar 1 bunch of radishes slice thinly Salt and pepper to taste Directions   In a small bowl whisk together the olive oil, lemon juice/ vinegar. Pour over radishes and toss. … [Read more...]

From  "Simply in Season' - 1 pound of asparagus Lay spears in single layer on baking sheet. - 3-4 cloves garlic (minced) - olive oil Sprinkle with garlic then drizzle with oil. Bake in preheated 400f oven or grill, shaking the pan or partially turning every few minutes. When asparagus … [Read more...]

Spring Lasagna with Asparagus, Peas and Stinging Nettles A Recipe from TheBittenWord.com, with inspiration from Martha Stewart Living and Gourmet Serves 6-8 1 pound sweet Italian sausage, casings removed 3 tablespoons extra-virgin olive oil, divided 2 pounds asparagus, trimmed 1 medium … [Read more...]